Wednesday, September 30, 2009

Stacy Burke`s Cucumber Salad 1 & 2

The Spicy/Sweet Way:
In a Glass Jar put following ingredients:
Thinly Sliced Cucumbers (I use 3 Cucumbers)
Sliced Red Onion (I use 1/4 Red Onion)
Sprinkle a few drops of Lemon Juice
Sprinkle as Much Desired Rice Vinegar
Sprinkle a few shakes of Garlic Powder
add a Finely Chopped Cerano Chili
Sprinkle as much Desired Sugar or Sugar Subsitute (I use one 2 packets of Splenda)
a dash of Pepper
a dash of Sea Salt
-Close Glass Jar with Lid & Shake to saturate Cucumbers-let it sit in Fridge for at least one hour -Cucumbers will be good for about a week- but more than that- they will get soggy.

The Sweet Way
In a Glass Jar put following ingredients:
Thinly Sliced Cucumbers (I use 3 Cucumbers)
Sliced Red Onion (I use 1/4 Red Onion)
Sprinkle as much desired Lemon Juice (I use about 8 shakes)
Sprinkle as Much Desired Balsamic Vinegar (I use about 6 shakes)
Sprinkle as much Desired Sugar or Sugar Subsitute (I use 2 packets of Splenda)
a dash of Pepper
a dash of Sea Salt
-Close Glass Jar with Lid & Shake to saturate Cucumbers-let it sit in Fridge for at least one hour -Cucumbers will be good for about a week- but more than that- they will get soggy.

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